Cool Mint Oreo Stuffed Fudgy Brownies

Cool Mint Oreo Stuffed Fudgy Brownies

I can’t believe that we’re already about to celebrate St. Patrick’s Day!!!! Everything is going by so fast this year. I do love all the great mint chocolate desserts that pop up this time of year. I was so excited to see these cool mint Oreos in the store. I have to say that I did eat WAY too many. So what’s the logical decision when you realize you’ve gone through a package of them too fast? Go to the store and buy another pack but this time bake them into a fudgy brownie, or more specifically, a Cool Mint Oreo Stuffed Fudgy Brownie, of course! 🙂

Cool Mint Oreo Stuffed Fudgy Brownies

These Cool Mint Oreo Stuffed Fudgy Brownies are so delicious and not too minty. They have more of a rich chocolate flavor with a hint of mint from the Oreo in the center. If you’re looking for more of a mint flavor you could always substitute mint extract for 1 of the teaspoons of vanilla. My little guys couldn’t get enough of these so I had to hide them. (So that there would be more for me.)  I love a good brownie and this is definitely a good brownie. I can’t wait to make this with any kind of Oreo flavor I can get my hands on. The possibilities are endless!

stack of cool mint oreo stuffed fudgy brownie slices

Cool Mint Oreo Stuffed Fudgy Brownies

Aubrey
The only way that a fudgy brownie could be improved is to add a layer of cool mint Oreo cookies into the center! Delicious!!!
4.67 from 9 votes
Prep Time 5 minutes
Cook Time 35 minutes
Total Time 40 minutes
Course Dessert
Servings 16

Ingredients
  

Instructions
 

  • preheat the oven to 325 degrees
  • line an 8 x 8 baking pan with parchment paper so that it hangs over the edges
  • in a bowl combine the melted butter, cocoa powder, sugar and salt
  • stir in the vanilla extract
  • Next, add eggs one at a time, beating fast after each addition
  • stir in the flour until combined and then stir quickly for 30 seconds
  • pour half of the mixture into the baking pan
  • lay the oreos in a single layer on top of the brownie mixture
  • top with the remaining brownie batter
  • bake for 25 to 35 min or until the top is set a toothpick comes out clean
Tried this recipe?Let us know how it was!

 

Powered by Kit

Similar Posts

  • Strawberry Sandwich Cookies

  • Blueberry Mojitos

  • Turkey Gravy

  • Southwest Quinoa Soup

  • Easy BLT Pasta Salad

  • Raspberry Almond Smoothie Bowl

3 Comments

  1. Hi I would really love to do this recipe but have no idea of the measurements. Could someone tell me them in grams or ounces as a cup size doesn’t really help. Thanks

4.67 from 9 votes (9 ratings without comment)

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating