Cherry Glazed Cinnamon Rolls just became my family’s new favorite breakfast! The combination of cinnamon and cherry is a spectacular blending of flavors and super yummy. I made these for Valentine’s Day and was so excited that they were a huge hit. Since Valentine’s Day was during the week this year and I made several things for breakfast, it was nice to use the pre-made cinnamon rolls to save time and have something quick and simple for my family to enjoy. My husband and kids are already requesting Cherry Glazed Cinnamon Rolls again, so I will definitely be making this breakfast soon. While I was searching for Valentine’s Day meal ideas, I came across the cherry glaze at bell’alimento and am so glad I found such a great idea for my family!
- 12.4 oz Pillsbury Cinnamon Rolls made with Cinnabon Cinnamon (8 cinnamon rolls)
- 1 cup powdered sugar
- 2 tablespoons warm milk
- 1-2 tablespoons maraschino cherry juice (I used 2 tablespoons)
- Make cinnamon rolls according to the package
- In a small bowl, whisk together powdered sugar, warm milk, and cherry juice until well blended
- Drizzle glaze over warm cinnamon rolls
These look incredible Stacey! I love cherry flavor, and I can imagine how we’ll it goes with cinnamon!
Rachel @ {I Love} My Disorganized Life recently posted..Sweet {it’s} Friday:
Thank you Rachel! The combination of flavors is amazing!
Oh, Stacey you had me at Cherry Glazed & then you had to follow with cinnamon rolls
This looks out of this world & it is pinned cause I just have to try this 
Thank you so much Bibi! Let us know what you think when you try it! Enjoy!
OMG, my kids live anything with Maraschino cherries. I bet these would be a total hit. What a great simple and quick weeknight dessert idea! Thanks for joining in at Simple Supper Tuesday!
Cindy @Hun… What’s for Dinner? recently posted..Simple Supper Tuesday # 5
Thank you Cindy! They were a huge hit at my house for the kids and husband! Enjoy!
WOW!!! Yummy!
Diana Rambles recently posted..Bento Basics – Part One
Came across your blog through Thursday’s Treasures…these are the cutest cinnamon rolls ever!! Pinned
Thanks for the sweet recipe! :*)
Have a fabulous rest of your week!
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What a great way to make a pre-made cinnamon roll look special!
Thank you for linking up to the In and Out of the Kitchen party. I have been on vacation and am playing catch up!
I look forward to seeing what you bring to the party next week!
Cynthia at http://FeedingBig.com
Cynthia L. recently posted..Grow Your Blog Hop!
I want to come eat breakfast at your house. : ) Really tasty idea.
Amy {Consider Me Inspired} recently posted..Special Messages for Special Times
what a fun way to dress up cinnamon rolls. Thanks for sharing at Two Cup Tuesday at Pint Sized Baker! Hope to see you there again on Monday night!
Karyn – Pint Sized Baker recently posted..How to Make Bumble Bee Cake Pops
Thank you so much for sharing your delicious recipe with us at Cast Party Wednesday. I hope you are having a GREAT week! ~Sheryl @ Lady Behind The Curtain~
Ooh, what an interesting twist on cinnamon rolls!
Thanks for linking up to What’s Cookin’ Wednesday!
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My kiddo loves cherries & my husband loves cinnamon rolls- this would be a big hit. Thanks for sharing at Pin It Thursday!
Emily @ Sweet Bella Roos recently posted..Pin It Thursday
Thank you Emily! They were a huge hit with my family!